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Tiehen, Laura; Vaughn, Cody; Ziliak, James P. – University of Kentucky Center for Poverty Research, 2019
Food insecurity, defined as a household-level economic and social condition of limited or uncertain access to adequate food, is a substantial threat to public health in the United States. In 2017, nearly 12% of households reported being food insecure, affecting over 40 million persons. Numerous studies have documented that food insecurity is…
Descriptors: Food, Hunger, National Surveys, Poverty