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Andrews, S. – SASTA Journal, 1980
Presents and explains analytical procedures for the detection and quantitative enumeration of bacteria which constitute or are indicators of fecal contamination of aquatic environments. Tests are given for Escherichia coli, fecal Streptococci, Clostridium perfringens, and Salmonella. (WB)
Descriptors: Culturing Techniques, Disease Control, Environmental Standards, Laboratory Procedures