The sample test items included in this document are intended as a resource for teachers of Marketing and Distributive Education programs with emphasis on hospitality and recreation marketing, and tourism and travel services marketing. The related curriculum material has been published in the Travel and Tourism syllabus, an advanced-level module in the series of options for the second year of marketing and distributive education. The items represent suggestions for measuring the student's knowledge of facts and concepts and ability to translate these into simulated or actual job situations. It is suggested that selections, adjustments and additions be made for local programs. A key to appropriate responses is also provided. (Author/AL)