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Bruckner, Heide K.; Kowasch, Matthias – Policy Futures in Education, 2019
This article critiques the way the topic of meat and its consumption is addressed in geography education within the remit of education for sustainable development (ESD). We argue that current approaches perpetuate normative food discourse by: (a) framing participation in the food system solely in terms of consumption; (b) simplifying and…
Descriptors: Eating Habits, Animals, Food, Geography Instruction