Publication Date
| In 2024 | 0 |
| Since 2023 | 0 |
| Since 2020 (last 5 years) | 0 |
| Since 2015 (last 10 years) | 0 |
| Since 2005 (last 20 years) | 1 |
Descriptor
| College Students | 1 |
| Eating Habits | 1 |
| Focus Groups | 1 |
| Foreign Countries | 1 |
| Friendship | 1 |
| Interaction | 1 |
| Interpersonal Relationship | 1 |
| Nutrition | 1 |
Source
| Journal of Nutrition… | 1 |
Author
| Ball, Brita | 1 |
| Brown, Lora Beth | 1 |
Publication Type
| Journal Articles | 1 |
| Reports - Research | 1 |
Education Level
| Higher Education | 1 |
Audience
Location
| Australia | 1 |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Peer reviewed
Direct linkBall, Brita; Brown, Lora Beth – Journal of Nutrition Education and Behavior, 2012
Objective: To discover how college students conduct dinner groups and perceptions of the benefits and difficulties of participation. Design: Qualitative study conducted with 7 focus groups. Setting and Participants: A university campus, with 36 students participating in dinner groups, defined as a group of 3 people or more cooking for one another…
Descriptors: College Students, Focus Groups, Eating Habits, Interpersonal Relationship
