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Biology | 1 |
Chemistry | 1 |
Instructional Materials | 1 |
Junior High Schools | 1 |
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Secondary School Science | 1 |
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Journal of Biological… | 1 |
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Cleeve, H. N. | 1 |
Liffen, C. L. | 1 |
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Liffen, C. L.; Cleeve, H. N. – Journal of Biological Education, 1975
Describes material modified from the Nuffield advanced chemistry course to make it meaningful and relevant to pupils in the middle school. Discusses a series of simple experiments on apple browning and summarizes the browning process and its control. (Author/GS)
Descriptors: Biology, Chemistry, Instructional Materials, Junior High Schools