The purpose of this quantitative research was to explore how secondary career and technical education (CTE) teachers' retention is affected by self-efficacy as it relates to the type of licensure they possess: traditional Professional Education License (PEL) or industry experience Educator License with Stipulations (ELS-CTE). In order to achieve…

The Institute of Food Technologists' (IFT) success skills highlight the importance of developing professional skills in the food science curriculum. On the other hand, many students in higher education report that the public school system feels disconnected and unrelated to their future. In this context, this study aimed to evaluate student's…

Recently there has been a push for more student-centered learning in the undergraduate classroom as a way to enhance student learning outcomes. One tool utilized in many Anatomy and Physiology courses is case studies of the material being presented. These allow students to apply their knowledge to a real-world scenario they may encounter in their…