Publication Date
In 2024 | 0 |
Since 2023 | 0 |
Since 2020 (last 5 years) | 0 |
Since 2015 (last 10 years) | 3 |
Since 2005 (last 20 years) | 3 |
Descriptor
Children | 3 |
Foreign Countries | 3 |
Security (Psychology) | 2 |
Access to Education | 1 |
Administrator Attitudes | 1 |
At Risk Persons | 1 |
Attendance Patterns | 1 |
Counseling | 1 |
Disabilities | 1 |
Early Adolescents | 1 |
Elections | 1 |
More ▼ |
Source
Journal of Education and… | 3 |
Author
Fareo, Dorcas Oluremi | 1 |
Igba, Chimezie Elizabeth | 1 |
Majanga, Eunice | 1 |
Mukonyi, Phillip | 1 |
Okoro, M. O. | 1 |
Vundi, Silvia | 1 |
Publication Type
Journal Articles | 3 |
Reports - Research | 2 |
Reports - Descriptive | 1 |
Education Level
Elementary Education | 1 |
Audience
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Fareo, Dorcas Oluremi – Journal of Education and Practice, 2015
All couples look forward to having normal healthy babies. The issues of disabilities in their children shake the families and serve as sources of severe psychological disruption to family adjustment. The parents of such children live with many difficult issues and frequently experience trauma, grief and stress. This article deals with counselling…
Descriptors: Foreign Countries, Disabilities, Children, Parents
Majanga, Eunice; Mukonyi, Phillip; Vundi, Silvia – Journal of Education and Practice, 2015
The conflict situations that have afflicted parts of Kenya every five years, in the wake of general elections, since 1992 were most prominent after the disputed presidential elections of 2007. The magnitude of the clashes, loss of life, destruction of property and internal displacement of people were hitherto unwitnessed. The situation of Orphans…
Descriptors: Foreign Countries, At Risk Persons, Violence, Elections
Igba, Chimezie Elizabeth; Okoro, M. O. – Journal of Education and Practice, 2015
The study focused on the utilization of selected vitality foods among low income household in Ebonyi State. Specifically the study aimed at identifying vitality foods that are available, accessible and utilized by low income household in state. Descriptive survey design was used for the study. The population of the study is 2,173,501 households…
Descriptors: Food, Low Income, Home Economics, Extension Education