This booklet provides the basic information for starting an energy conservation program. Guidelines for involving all school personnel and promoting energy conservation throughout the entire Canadian education system are provided. Outlined in the booklet are methods for climate proofing the building envelope and making the system air tight, conserving energy in administrative offices and public areas, effective use of heating, ventilation, and air conditioning systems, and management of lighting systems. Ways to conserve energy in the cafeterias and kitchen areas comprises a large segment of the manual. Ways to conserve energy on school grounds through management of lighting systems and conserving fuel through maximizing use of vehicles are detailed. The concluding section provides an outline for setting up and running an effective energy management program. (SM)