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Raven, Matt R. – Journal of Agricultural Education, 2020
This manuscript is a published account of the 2019 Distinguished Lecture of the American Association of Agricultural Education (AAAE) Annual Meeting. The theme of this lecture is regenerative agriculture which the author considers to be one of the most important agricultural movements occurring today. The author speaks to fellow Agricultural…
Descriptors: Natural Resources, Food, Social Influences, Cultural Influences
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Gerlinde Behrendt; Susanne von Münchhausen; Anna Maria Häring – Journal of Agricultural Education and Extension, 2024
Purpose: Learning and innovation networks for sustainable agriculture (LINSA) are considered drivers of innovation towards a more sustainable agri-food system. However, sustaining long-term funding remains a challenge for many networks. This paper aims to provide a comprehensive conceptualization of how funding relates to LINSA continuation and…
Descriptors: Innovation, Sustainability, Sustainable Development, Agricultural Education
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Moreno Cely, Adriana; Cuajera-Nahui, Dario; Escobar-Vasquez, Cesar Gabriel; Torrico-Vallejos, Domingo; Aranibar, Josue; Mendieta-Perez, Reynaldo; Tapia-Ponce, Nelson – International Journal of Qualitative Studies in Education (QSE), 2023
Agroecology is recognised as a socio-political and agricultural praxis and as a scientific domain. However, the dominant anthropocentric narrative that views nature as an exploitable resource is still present in agriculture faculties. In this contribution, we use three avenues to advance the possibilities of linking two counter-hegemonic forces to…
Descriptors: Educational Change, Higher Education, Foreign Countries, Agriculture
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Teece, Bronwyn L.; Metternicht, Graciela; Gnassi, Antonio; Vuolo, Francesco; Belfiore, Oscar Rosario – Geographical Education, 2021
Educational policy and management emphasise the role of science (e.g., earth science, geography) as a fundamental aspect of societal advance, but student enrolments at universities in these disciplines remain low. This commentary explores ways to foster more collaboration between university academics and high school teachers to implement…
Descriptors: Foreign Countries, High School Students, Agricultural Education, Sustainability
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Exner, Nina – New Review of Academic Librarianship, 2018
Data management is a way for liaison librarians to support faculty research. American liaison librarians face new demands in data management due to expanding public access guidelines. This article gives advice for librarians new to data management, with the specific case of agriculture. For librarians supporting agriculture, the United States…
Descriptors: Agriculture, Information Management, College Faculty, Academic Libraries
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Londo, Andrew J.; Kirby-Wilkins, Jackie; Fox, Julie; Arnold, Julia – Journal of Extension, 2020
For the purposes of more accurately reflecting job duties and increasing diversity, Ohio county agriculture and natural resources educator position descriptions were changed in 2013 to include natural resources as an educational qualification. We examined applicant and hiring data from 3 years before and 3 years after the position description…
Descriptors: Employment Qualifications, Occupational Information, Diversity, Personnel Selection
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Lauzon, Glenn P. – American Educational History Journal, 2021
Historians of higher education generally agree on a handful of ideas about the early years of the land-grant colleges that grew out of the Morrill Act of 1862. For their first three decades, the land-grant colleges struggled to survive: lacking students, funding, and public favor. Charged, by the Morrill Act, to promote "the liberal and…
Descriptors: Educational History, Land Grant Universities, Agricultural Colleges, Federal Legislation
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Ferris, Theodore A.; Smith, Julia M.; Dunckel, Mary A.; Cullens, Faith; Kuschel, Ashley – Journal of Extension, 2020
Breakfast on the Farm educational farm tours were introduced in Michigan in 2009 to improve consumer knowledge about, impressions of, and trust in modern food production. Over 89,000 participants have attended events on 40 commercial dairy, beef, crop, and fruit farms. This article addresses organization and funding of the events and some of their…
Descriptors: Agriculture, Trust (Psychology), Consumer Education, Extension Education
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Simon, Sandrine – Current Issues in Comparative Education, 2021
The multi-dimensional damages caused by the COVID-19 pandemic have highlighted the fragility of our economic systems and their lack of resilience. People are starting to question globalisation, and debates on alternative modes of development are back and alive. If economic paradigms need reforming, we also need educational systems that will equip…
Descriptors: Urban Areas, Agricultural Production, COVID-19, Pandemics
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Murrah-Hanson, Laurie; Lee, Brittani; Bloch, Pamela – Journal of Extension, 2022
Misconceptions regarding agricultural careers are exacerbated by increasing urbanization and are one of many differences in perspective between urban and rural communities. The One Georgia 4-H Urban-Rural Experience addresses this divide through a statewide youth exchange focusing on the agricultural sector. The program includes a multifaceted…
Descriptors: Diversity, Youth Programs, Extension Education, Rural Urban Differences
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McIlveen, Peter – Australian Journal of Career Development, 2015
The Vocational Psychology of Agriculture -- Farming Food and Fibre is advanced in this article. It is argued that vocational psychology can and should provide a substantive contribution to agriculture by solving problems associated with labour supply and the quality of work, particularly the problems of poverty and hunger that blight the world.…
Descriptors: Industrial Psychology, Agriculture, Agricultural Occupations, Labor Supply
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Hsu, Jesse P – Policy Futures in Education, 2019
Edible verge gardens, which are cultivated sections of public footpaths created by residents for household and community use, have gradually become more common in some Australian cities. As an emergent form of urban agriculture, verge gardens uniquely provide opportunities for encountering and learning about food cultivation and consumption…
Descriptors: Gardening, Caring, Urban Areas, Food
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McKim, Aaron J.; Velez, Jonathan J.; Lambert, Misty D.; Balschweid, Mark A. – Journal of Agricultural Education, 2017
We utilized philosophical and historical perspectives to analyze the interconnectedness between agricultural education, science, and society. Using historical evidence, the adaptive role of agricultural education was discussed and recommendations for future adaptability were described. Additionally, connections between agricultural education,…
Descriptors: Agricultural Education, Science and Society, Philosophy, Correlation
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Martin, Amanda L.; Clayton, Ashley B. – College Student Affairs Journal, 2022
This article focuses on the role of theory and assessment in shaping student services and support through collaboration between student and academic affairs. Specifically, this paper highlights the use of a first-year student assessment tool that informs student support practices in the College of Agriculture at Louisiana State University (LSU).…
Descriptors: Theory Practice Relationship, Student Personnel Services, College Freshmen, Agricultural Education
Nebraska's Coordinating Commission for Postsecondary Education, 2020
The Coordinating Commission for Postsecondary Education provides funding and priority recommendations for Nebraska State College, University of Nebraska, and Nebraska College of Technical Agriculture at Curtis (NCTA) capital construction budget requests, as outlined in Nebraska's Constitution and Statutes. The overarching principle used in this…
Descriptors: Expenditures, Higher Education, Maintenance, State Colleges
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