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Showing 1 to 15 of 81 results Save | Export
Welch, Mary A., Ed. – Economic Issues for Food, Agriculture, and Natural Resources, 1990
Comparisons of average food prices and hourly wages based on 40-hours work week in various capital cities of the world are presented. Such factors as mechanization, chemicals, and improved genetics have resulted in greater productivity, fewer but larger farms, and hardier plants and animals. The economic effects are discussed as they are felt by…
Descriptors: Agriculture, Business, Consumer Economics, Economic Development
Loyns, R. M. A. – 1978
This document for secondary school Canadian students analyzes the role of agriculture in the national economy and in Canadian trade, describes characteristics of Canadian farms, and discusses governmental inlfuences on Canadian agriculture. The document stresses that agriculture is a large source of national wealth; about 30% of Canadian farm…
Descriptors: Agricultural Production, Economics, Economics Education, Exports
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Morton, Raymond H.; McCracken, J. David – 1979
The purpose of the study was to determine the relationship between the quality of a supervised occupational experience (SOE) program (in terms of income and scope of program) and level of academic achievement on a test measuring technical knowledge in production agriculture. A fifty-item multiple choice achievement test was administered to…
Descriptors: Academic Achievement, Achievement Tests, Agricultural Education, Agricultural Production
Stewart, Bob R.; And Others – 1978
Four units of instruction are provided in this curriculum guide designed for vocational agriculture teachers in planning and conducting classes for students with supervised occupational experience (SOE) placement programs. Unit 1 contains three lessons on starting an SOE program. Lesson topics are placement programs to consider, getting started in…
Descriptors: Agricultural Education, Cooperative Programs, Curriculum Guides, Lesson Plans
Lipton, Kathryn L. – 1987
Today, farming claims fewer members in the U.S. work force, and its share of the gross national product has substantially decreased. Yet farming remains important to the economy because of its links to a variety of industries. Extensive use of financial inputs has made farmers more vulnerable to fluctuations in the general economy, rising costs,…
Descriptors: Agricultural Education, Agricultural Production, Agriculture, Farm Labor
Stewart, Bob R.; And Others – 1978
Copies of twelve recordkeeping forms are provided in this record book designed for use by vocational agriculture students in a supervised occupational experience program (SOEP). The forms are organized into three sections: (1) receipts and expenditures (money received, money paid out, cash flow, financial statement, and profit and loss statement);…
Descriptors: Agricultural Education, Money Management, Recordkeeping, Records (Forms)
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Sekscenski, Edward S. – Monthly Labor Review, 1981
Findings are presented from a May 1969 survey on the growing number of "moonlighters" in the work force: (1) one in twenty workers held more than one job during the survey week; (2) three of every ten multiple jobholders were women, nearly double the proportion of 1969; (3) the number of men with multiple jobs remained about the same; (4) the…
Descriptors: Adults, Blacks, Career Education, Employed Women
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Kan-Rice, Pamela, Ed. – California Agriculture, 2000
Part of a series on California's future through 2025, this theme issue of California Agriculture examines how demographic changes and increased ethnic diversity will affect the state's agriculture, economy, and educational system. Research articles are: "Immigration, High Fertility Fuel State's Population Growth" (William A. V. Clark);…
Descriptors: Age Groups, Agriculture, Demography, Educational Needs
Colpitts, D. Corinne – 1978
The information sources for the life sciences and allied fields listed were selected from the holdings of the Arkansas University library. Citations include indexes and abstracts dealing with national and international literature in medicine, the biological sciences, environmental science, veterinary medicine, agriculture, botany, and zoology, as…
Descriptors: Annotated Bibliographies, Bibliographies, Biological Sciences, Book Reviews
O'Sullivan, John M. – Rural South: Preparing for the Challenges of the 21st Century, 2000
The loss of small farms in the South was dramatic from 1987 to 1997, with family farming becoming an increasingly rare phenomenon. Small farms are important to the local economic base. They purchase inputs locally, keep the tax base low, and reduce the need for public services. Diversity among farm managers is increasing in the South, with greater…
Descriptors: Adult Farmer Education, Agricultural Trends, Community Development, Futures (of Society)
Meijer, Henk, Ed. – 1984
The 20th anniversary of the establishment of the information and Documentation Center for the Geography of the Netherlands (IDG) occurred on September 21, 1984. To mark this anniversary, the 1983/84 issue of the "IDG Bulletin" is devoted to a review of the past 20 years. The first section consists of four review articles by specialists:…
Descriptors: Agriculture, Civil Engineering, Demography, Energy
Barreiro, Jose, Ed. – Northeast Indian Quarterly, 1989
As the most significant American Indian contribution to world civilization, corn is discussed from historical, socio-cultural, and scientific perspectives. The introduction describes a collaboration between the American Indian Program of Cornell University and the Indigenous Preservation Network Center, which brought students and reservation…
Descriptors: Agronomy, American Indian Culture, American Indian History, American Indian Studies
McKee, Elizabeth Chadbourn – 1975
A selected annotated bibliography lists materials available at the Arkansas University library on microfilm, microfiche, and microprint. General materials--newspapers, periodicals, and theses and dissertations--are listed together, while the humanities, social sciences, and science and technology sources follow. Drama and literature are listed in…
Descriptors: Annotated Bibliographies, College Libraries, Humanities, Library Materials
Ahrens, Joan; Roberts, Joan – 1977
Varied sources for information on Arkansas held by the Arkansas University library are listed. Bibliographies and indexes of Arkansas publications are included, as well as materials dealing with the state's folklore and literature, arts and humanities, government and law, business and economics, social conditions, labor, history and biography,…
Descriptors: Bibliographies, Census Figures, College Libraries, Economics
Perry, Larry S. – 1977
The selected Arkansas genealogical materials held by the Arkansas University library which are listed include how-to manuals, bibliographies, dictionaries, and encyclopedias and guides. General information on the state is available in genealogical and historical periodicals, general histories and biographical sources, and sources are indicated for…
Descriptors: Bibliographies, College Libraries, Demography, Library Materials
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