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Randy Scott Lund – ProQuest LLC, 2022
News headlines across the country continue to include policy updates, new strategies, and other information relating to the continuing teacher shortage in the United States. School-based agricultural education is not immune to the teacher shortage. Agriculture teacher shortages have been documented for more than a century. Extensive research has…
Descriptors: Teacher Supply and Demand, Teacher Shortage, Secondary School Teachers, Agricultural Education
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Parrella, Jean A.; Leggette, Holli R.; Murphrey, Theresa Pesl; Esquivel, Christi – Journal of Research in Technical Careers, 2023
The agricultural industry lacks qualified workers, suggesting students may not participate in opportunities that effectively develop their employability skills. We used a phenomenological case study approach to investigate Texas A&M University College of Agriculture and Life Sciences students' career-readiness and factors influencing…
Descriptors: Career Readiness, Agricultural Education, Employment Potential, Career Counseling
Intercultural Development Research Association, 2023
The "IDRA Newsletter" serves as a vehicle for communication with educators, school board members, decision-makers, parents, and the general public concerning the educational needs of all children across the United States. The focus of this issue is "Opportunity." Contents include: (1) Students Deserve to Read Diverse Books --…
Descriptors: Educational Opportunities, Books, Diversity, Reading Material Selection
Faul, Callie C. – ProQuest LLC, 2019
The purpose of this research was to determine the retention rates of Agricultural Education graduates from Tarleton State University from the Fall of 2012 to the Spring of 2017. The research model for this study was descriptive/correlative. A survey instrument was used to evaluate the current status of the graduates. Survey items included…
Descriptors: Agricultural Education, Teacher Persistence, College Graduates, State Universities
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Barnes, Jared; Carraway, Candis; Jones, Stephanie – Natural Sciences Education, 2021
In the spring 2020 semester, Stephen F. Austin State University (SFASU), located in Nacogdoches, TX, transitioned face-to-face classes to online instruction because of the COVID-19 pandemic. The east Texas region suffers from some of the poorest internet availability in the nation. Thus, limitations exist for streaming lectures or having students…
Descriptors: Lecture Method, Audio Equipment, Handheld Devices, COVID-19
Pate, Leigha – ProQuest LLC, 2018
Research shows that many citizens have misconceptions about the source of their food and fiber. Several organizations have developed agriculture-based curriculum in an effort to increase agricultural literacy. Although there are a number of resources available to teachers, it is unclear which resources are being used and how often they are being…
Descriptors: Elementary School Teachers, Teacher Attitudes, Elementary School Science, Science Instruction
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McKibben, Jason D.; Murphy, Timothy H. – Journal of Agricultural Education, 2021
Researchers have reported that participation in agricultural education reinforces STEM concepts, often through project-based learning. The use of projects is common in agricultural education. However, the instructional importance of certain elements of these projects is not well understood. We conducted a quasi-experimental study to examine the…
Descriptors: Authentic Learning, Active Learning, Student Projects, STEM Education
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Kaur, Jasleen; Kariyat, Rupesh R. – Natural Sciences Education, 2020
Food security is one of the most pressing concerns of our times. Despite the vast opportunities, there is a shortage of skilled professionals in the food, agriculture, and plant sciences. Although most programs focused on addressing this concern have targeted students, we have often overlooked another critical group--the teachers. To address this…
Descriptors: Workshops, Professional Development, Inservice Teacher Education, High School Teachers
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Smith, Julia; Cuesta, Guadalupe – Journal of Latinos and Education, 2020
A labor force of migrant farmworkers, mostly of Latino origin, largely support the agriculture industry in the US. While migrant labor is essential in the modern food system, food insecurity remains high among migrant farmworkers. Presented are the results from a survey on food insecurity, access, and farm to preschool involving 32 farmworker…
Descriptors: Migrant Workers, Hunger, Food, Young Children
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Burlbaw, Lynn M.; Williams, Lauren; Kelly, Larry J. – American Educational History Journal, 2017
Texas A&M University has long been known for its engineering and agricultural programs. Only in the last 50 years has its reputation included the preparation of teachers for general education in the public schools of Texas. However, agricultural education has been an integral part of the institution's mandate since early in the 20th century.…
Descriptors: Agricultural Colleges, Educational History, Teacher Certification, State Legislation
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Maggie Salem; Will Doss; Christopher Estepp – Journal of Agricultural Education, 2023
English Language Learners (ELLs) are one of the fastest growing student populations in the United States. However, teachers, including school-based agricultural education (SBAE) teachers, report being underprepared to teach ELLs. Skills needed to teach ELLs were identified and categorized using Coady et al.'s model for preparing effective teachers…
Descriptors: Faculty Development, Educational Needs, Agriculture Teachers, Agricultural Education
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Smith, Julia; Clegg, Jens – Early Child Development and Care, 2021
In the United States, migrant and seasonal farmworkers mostly of Latino origin work seasonal jobs on large scale farms. Because many of these jobs are temporary, farmworkers often move frequently across state lines and international borders to follow the work in agriculture. Many farmworkers travel with families including young children and one…
Descriptors: Early Childhood Education, Child Care, Biculturalism, Hispanic Americans
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Lu, Peng; Schroeder, Savannah; Burris, Scott; Rayfield, John; Baker, Matt – Journal of Agricultural Education, 2022
Metacognition is an important skill required for improving students' reading comprehension ability. Studies have reported effectiveness of metacognitive reading strategies to increase reading comprehension and information retention. However, there is limited research utilizing eye-tracking technology to explore the effectiveness of metacognitive…
Descriptors: Metacognition, Reading Comprehension, Cognitive Processes, Undergraduate Students
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Toossi, Saied – Journal of School Health, 2023
Background: The COVID-19 pandemic disrupted access to school meal programs, putting children and adolescents at greater risk for food and nutrition insecurity. In response, the US Department of Agriculture (USDA) waived restrictions on where free meal sites (FMS) operating through its summer meal programs could locate. This study assesses whether…
Descriptors: Children, Adolescents, Lunch Programs, COVID-19
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Kulhavy, David; Unger, Daniel; Hung, I-Kuai; Schalk, Chris; Zhang, Yanli; Viegut, Reid – International Journal of Higher Education, 2022
Science communication is increasing through the use of Unmanned Aerial Systems (UAS) or drones. Within the Arthur Temple College of Forestry and Agriculture at Stephen F. Austin State University (SFASU), UASs such as the DJI Phantom 4 Pro and Mavic Mini2 drones were used by students and faculty to study mistletoe, crepemyrtle and fire ants and…
Descriptors: Natural Resources, Citizen Participation, Scientific Research, Aviation Technology
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