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Kaygan, Pinar – International Journal of Technology and Design Education, 2023
This article aims to expand our knowledge on interdisciplinary design education by focusing on team development, which has remained a less explored aspect of interdisciplinary collaboration so far. An interdisciplinary design studio course, Collaborative Design, for food engineering and industrial design students in higher education provides the…
Descriptors: Interdisciplinary Approach, Design, Food, Engineering Education
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Shaw, Angela; Mendonca, Aubrey; Daraba, Aura – Journal of Extension, 2015
Hazard Analysis Critical Control Points (HACCP) is a systematic approach to food safety education for the food industry. To receive a HACCP certificate, participants must receive an 80% or higher on the final examination. Language barriers, educational levels, and age have been noted as primary reasons for not passing the final examination.…
Descriptors: Food Standards, Foods Instruction, Food Processing Occupations, Safety Education
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Bayanova, Almira R.; Sivova, Irina V.; Kamasheva, Yuliya L.; Popova, Olga V.; Semyanov, Evgeny V.; Shagieva, Rozalina V.; Yusupov, Il'dar M. – Contemporary Educational Technology, 2020
The article aims to study the practices of students' use of services in the conditions of digitalization. The leading methods for the study of this problem are the methods of questioning and testing, allowing to make a qualitative analysis of student consumption practices in the conditions of digitization of services. These methods allowed…
Descriptors: Student Attitudes, Trust (Psychology), Information Technology, Money Management
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Gupta, Anju; Hill, Nicole; Valenzuela, Patricia; Johnson, Eric – Journal of STEM Education: Innovations and Research, 2017
Recruiting students in STEM majors to fill the gap in STEM workforce is a continued challenge, which can be addressed by introducing scientific principles through hand-on activities to the students at an early stage. This paper presents the design, implementation and assessment of a chemistry-related workshop for sixth grade students that were…
Descriptors: STEM Education, Science Instruction, Grade 6, Scientific Concepts
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Naik, B. M. – Journal of Educational Technology, 2020
India desperately needs good governance in colleges and universities so as to create a culture of innovation, and entrepreneurship so as to become and remain competitive in world market. Poor governance and poor leadership is observed to be the root cause for all ills in university education. Indian students and professors are brilliant but…
Descriptors: Governance, Educational Quality, Educational Change, Academic Standards
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McBeath, Bowen; Austin, Michael J. – Journal of Social Work Education, 2021
This paper explores the re-envisioning of a school of social work into a School of Social Work and Social Justice. The thought experiment identifies how a school can meet its educational and social justice mission in response to the historic crises of 2020. An outgrowth of the aspirational strategic vision statement is the proposed strengthening…
Descriptors: Social Work, Counselor Training, Social Justice, Organizational Change
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Mulder, Martin; Kupper, Hendrik – Journal of Agricultural Education and Extension, 2006
Agricultural education has been an essential factor in the success of agricultural development in the Netherlands. At present, as in many countries throughout the world, the position of agricultural education is threatened. Does agricultural education have a future in the Netherlands, and if so, what strategies are being used for its survive? This…
Descriptors: Agricultural Education, Innovation, Foreign Countries, Change Strategies
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Andrea Tomassi; Alessandro Caforio; Elpidio Romano; Ernestina Lamponi; Alessandro Pollini – Journal of Environmental Education, 2024
Following the severe impact of capitalist industrialization on the environment, the EU has funded several projects in the context of the European Green Deal to pursue climate neutrality by 2050. Some of these projects attempt to achieve zero emissions through political participation, while others by committing EU citizens to adopt sustainable…
Descriptors: Environmental Education, Conservation (Environment), Climate, Energy
Peters, Wayne D.; Turk, James L. – Canadian Association of University Teachers, 2014
According to these authors, Canada is in need of a new science policy and strategy. The current direction of the federal government is threatening to impede scientific progress and compromise the integrity and independence of public science. This is reflected in the government's waning commitment to funding basic research; its attempts to steer…
Descriptors: Foreign Countries, Science Education, Technology Education, Innovation
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Brooks DeCosta, Dawn; Goyens Ward, Danica; Cornell, Michael – Current Issues in Comparative Education, 2022
In this paper, a principal and two lead teachers describe the ways their school community has reimagined the learning environment at their NYC urban, public, K-5 elementary school throughout the COVID-19 pandemic. In March 2020 they were forced to immediately switch to fully remote learning, a platform they had never previously experienced. Since…
Descriptors: Educational Change, Educational Innovation, Public Schools, Urban Schools
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Carbone, Elena T.; Scarpati, Stanley E.; Pivarnik, Lori F. – Journal of Food Science Education, 2013
This article describes an innovative assessment tool designed to evaluate the effectiveness of a food safety skills curriculum for learners receiving special education services. As schools respond to the increased demand for training students with special needs about food safety, the need for effective curricula and tools is also increasing. A…
Descriptors: Safety Education, Special Education, Special Needs Students, Food Standards
Claire Kathryn Barrett – ProQuest LLC, 2019
During the past decade, college students have experienced increasing levels of anxiety, depression, and substance use, which impacts both academic performance and daily functioning. At the same time, declining levels of civic engagement among young adults highlights the importance of higher education's explicit goal of fostering the development of…
Descriptors: Community Involvement, Blended Learning, Teaching Methods, Well Being
Kulnieks, Andrejs; Longboat, Dan Roronhiakewan; Young, Kelly – Canadian Journal of Environmental Education, 2013
In response to the call of curriculum reforms at the international, national, and local levels, we conceptualize an eco-mentorship program and envision a learning garden alternative practica. We aim to advance a framework enabling the innovation of Indigenous environmental studies, eco-justice education, and Western scientific environmental…
Descriptors: Instructional Leadership, Environmental Education, Mentors, Program Descriptions
Stephanie S. Machado – ProQuest LLC, 2020
Despite the link between school-lunch participation and student health, only half of adolescents with the program in their schools participate on a given day. A multi-pronged school lunch promotion intervention was implemented in middle and high schools in an urban, low-income school district to improve school lunch participation and reduce food…
Descriptors: Lunch Programs, Health, Student Participation, Intervention
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Canada, Javier Sanz; Vazquez, Alfredo Macias – Journal of Rural Studies, 2005
This article examines the interrelations between establishment of territorial quality certification systems (Protected Designations of Origin or PDOs), diffusion of innovations through local agro-food chains, and the role of the institutions overseeing geographical designations. Empirical analysis is applied to olive oil PDOs in Spain and entails…
Descriptors: Foreign Countries, Certification, Sustainable Development, Quality Control
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