Peer reviewedERIC Number: EJ203667
Record Type: CIJE
Publication Date: 1979
Pages: N/A
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
The Self-Concept as a Factor in Diet Selection and Quality.
Schafer, Robert B.
Journal of Nutrition Education, v11 n1 p37-39 Jan-Mar 1979
Reports a study of the relationship between self-concept and food behavior. Results indicate: (1) Women with a positive self-concept tend to have better quality diets and to be influenced by nutrition information; and (2) Self-concepts are not related to acceptance of nutrition information from other persons. (Author/MA)
Descriptors: Behavior Patterns, Eating Habits, Females, Food, Health Education, Home Economics, Nutrition, Science Education, Self Concept
Publication Type: Journal Articles; Reports - Research
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Grant or Contract Numbers: N/A
