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Showing 46 to 60 of 244 results Save | Export
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Yuen, Pong Kau; Lau, Cheng Man Diana – Biochemistry and Molecular Biology Education, 2022
Oxidation number (ON) is taught as an electron-counting concept for redox reactions in chemistry curriculum. The molecular formula method, the Lewis formula method, and the structural formula method have all been used to determine ON. However, the task of assigning ON still poses problems for some teachers and students. This paper explores a new…
Descriptors: Organic Chemistry, Biochemistry, Scientific Concepts, Metabolism
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Roach, Jimmy D.; Nauman, Areej; Mahmud, Shamin; Chaari, Ali; Bondaruk, Mandy – Biochemistry and Molecular Biology Education, 2022
Research experience is becoming an increasingly crucial element of today's undergraduate science curriculum. In recent years, the establishment of the Course-Based Undergraduate Research Experience Network (CUREnet) has provided a framework for the development of courses aiming to cultivate students' proficiency in undergraduate research…
Descriptors: Undergraduate Study, College Science, Science Instruction, Science Laboratories
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Coticone, Sulekha Rao; Van Houten, Lora Bailey – Journal of College Science Teaching, 2015
A special topics course combining two relevant and contemporary themes (forensic DNA analysis and illicit drug detection) was developed to stimulate student enthusiasm and enhance understanding of forensic science. Building on the interest of popular television shows such as "CSI" and "Breaking Bad," this course connects…
Descriptors: Interdisciplinary Approach, Undergraduate Students, Crime, Criminology
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Beers, Melissa A.; Hall, Mona L.; Matthews, Adam G. W.; Elmore, Donald E.; Oakes, Elizabeth S. C.; Goss, John W.; Radhakrishnan, Mala L. – Biochemistry and Molecular Biology Education, 2021
We describe a first-semester, integrated, introductory biology and chemistry course for undergraduates at Wellesley College in Wellesley, MA, USA. Our vision was to create a supportive learning community in which students could comfortably make connections between scientific disciplines as they learned necessary content for subsequent courses,…
Descriptors: Introductory Courses, Biology, Chemistry, Undergraduate Students
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Iametti, Stefania; Barbiroli, Alberto; Marengo, Mauro; Bonomi, Francesco – Biochemistry and Molecular Biology Education, 2019
Biochemistry has always been a mandatory topic within BS courses aimed at food science students at the University of Milan, namely: Food Science & Technology and Catering Sciences. Addressing biochemistry topics in this peculiar setting requires: (i) specific focus on topics that are seldom considered in courses offered in bio-medical…
Descriptors: Biochemistry, Science Instruction, College Students, Food
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Roche Allred, Zahilyn D.; Farias, Anthony J.; Kararo, Alex T.; Parent, Kristin N.; Matz, Rebecca L.; Underwood, Sonia M. – Biochemistry and Molecular Biology Education, 2021
Students tend to think of their science courses as isolated and unrelated to each other, making it difficult for them to see connections across disciplines. In addition, many existing science assessments target rote memorization and algorithmic problem-solving skills. Here, we describe the development, implementation, and evaluation of an activity…
Descriptors: Chemistry, Scientific Concepts, Genetics, Learning Activities
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Hati, Sanchita; Bhattacharyya, Sudeep – Biochemistry and Molecular Biology Education, 2016
A project-based biophysical chemistry laboratory course, which is offered to the biochemistry and molecular biology majors in their senior year, is described. In this course, the classroom study of the structure-function of biomolecules is integrated with the discovery-guided laboratory study of these molecules using computer modeling and…
Descriptors: Chemistry, Active Learning, Student Projects, Laboratory Training
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Harle, Marissa; Towns, Marcy H. – Biochemistry and Molecular Biology Education, 2013
The interdisciplinary nature of biochemistry courses requires students to use both chemistry and biology knowledge to understand biochemical concepts. Research that has focused on external representations in biochemistry has uncovered student difficulties in comprehending and interpreting external representations in addition to a fragmented…
Descriptors: Scientific Concepts, Science Instruction, Biochemistry, Molecular Structure
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Murthy, Pushpalatha P. N.; Thompson, Martin; Hungwe, Kedmon – Journal of Chemical Education, 2014
A semester-long laboratory course was designed and implemented to familiarize students with modern biochemistry and molecular biology techniques. The designed format involved active student participation, evaluation of data, and critical thinking, and guided students to become independent researchers. The first part of the course focused on…
Descriptors: Course Descriptions, Microbiology, Science Instruction, Molecular Biology
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Mahaffey, Angela L. – Biochemistry and Molecular Biology Education, 2020
Colleges and educational institutions throughout the globe have adapted a pseudo-online educational model. This is also evident in health sciences courses designed for biochemical and chemical education. Biochemistry (along with general, organic and analytical) education is significant in the basic prerequisite education of undergraduate health…
Descriptors: Online Courses, Science Experiments, Undergraduate Students, Health Sciences
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Centelles, Josep J.; Moreno, Estefania; de Atauri, Pedro R. – International Society for Technology, Education, and Science, 2022
Games are fully accepted by students, as they stimulate memory, activate reasoning capacities in brain, improve the knowledge and keep out the stress. Our innovation teaching group is interested in using games for teaching Biochemistry of the Chemistry degree. Most of the individual games found in Internet are classified in numerical games…
Descriptors: Educational Games, Naming, Biochemistry, Science Instruction
Copeland, William, Ed.; And Others – 1983
The origins, evolution, and current state of Finnish-American academic and professional exchange are reviewed. Personal evaluations by Finnish scholars are provided as follows: "Scholarly Exchanges with Finland: The Benefits to the United States" (Allan A. Kuusisto); "Finnish-American Academic and Professional Exchanges, A…
Descriptors: College Programs, Foreign Countries, Higher Education, Intellectual Disciplines
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Liu, Zhimin; Kipchumba, Simon Kibet; Liu, Lu – Higher Education: The International Journal of Higher Education Research, 2016
The top-ranking world-class universities in agricultural science denote those universities which are globally popular with agriculture-related subjects. The paper synthesizes the results of three different ranking scales (NTU, QS and ARWU) of top 50 universities in agriculture subject in 2013. The overlapped parts have been synchronized to derive…
Descriptors: Reputation, Agricultural Education, Science Education, Universities
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Siitonen, Vilja; Räty, Kaj; Metsä-Ketelä, Mikko – Biochemistry and Molecular Biology Education, 2016
The "'Streptomyces' genetics and secondary metabolism" laboratory course gives an introduction to the versatile soil dwelling Gram-positive bacteria "Streptomyces" and their secondary metabolism. The course combines genetic modification of "Streptomyces"; growing of the strain and protoplast preparation, plasmid…
Descriptors: Science Laboratories, Genetics, Metabolism, Introductory Courses
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Simpson, Kevin; Jakubowski, Henry V. – Biochemistry and Molecular Biology Education, 2020
Enzyme-linked immunosorbent assays (ELISAs) are used widely in biotechnology, pharmaceutical, and clinical medicine labs. At the same time, they appear to be underrepresented in chemistry and biochemistry curricula, even though their sensitivity, selectivity, and ease of use would argue for their widespread use. We describe here an online ELISA…
Descriptors: Biochemistry, Science Laboratories, COVID-19, Patients
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