Descriptor
| Ethnicity | 1 |
| Food | 1 |
| Intercultural Communication | 1 |
| Nutrition | 1 |
| Parent Attitudes | 1 |
| Preschool Education | 1 |
| Teacher Attitudes | 1 |
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| Journal of Family and… | 1 |
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| Armstrong, Jill E. | 1 |
| Mtika, Annie | 1 |
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| Journal Articles | 1 |
| Reports - Research | 1 |
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Peer reviewedMtika, Annie; Armstrong, Jill E. – Journal of Family and Consumer Sciences, 1997
A survey of 86 Head Start staff and 40 parents/caregivers indicated that most staff felt children should taste every food; caregivers believed the opposite. Despite positive responses about ethnic foods, a majority of both groups felt teaching about ethnicity was not the responsibility of public schools. Staff training in cultural awareness and…
Descriptors: Ethnicity, Food, Intercultural Communication, Nutrition
