|Since 2016 (last 5 years)||3|
|Since 2011 (last 10 years)||3|
|Since 2001 (last 20 years)||3|
|Feeney, Greg J.||1|
|Hellmich, David M.||1|
|Pollard, DeRionne P.||1|
|Trent, Monica Parrish||1|
|White, Carol Cutler||1|
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Trent, Monica Parrish; Pollard, DeRionne P. – New Directions for Community Colleges, 2019
Reform initiatives have challenged community college leaders to reconsider what is right and wrong while also challenging our organizational cultures, advancing a new understanding of our mission, and forcing us to reconsider how we engage in the work of educating a public that needs us now more than ever.
Descriptors: Ethics, Decision Making, Community Colleges, College Presidents
Cady, Clare; White, Carol Cutler – New Directions for Community Colleges, 2018
This chapter provides useful tips for campus leaders and student organizations to establish a campus food pantry.
Descriptors: Hunger, Community Colleges, Food, Two Year College Students
Hellmich, David M.; Feeney, Greg J. – New Directions for Community Colleges, 2017
This chapter advises community college leaders how to achieve mission balance by using strategic planning to make mission-critical decisions and take decisive action.
Descriptors: Community Colleges, Educational Administration, Leadership Responsibility, Institutional Mission