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Sona Donayan – Journal of Research in Technical Careers, 2024
Certified dietary managers (CDMs) lead their food services team by ensuring food quality, safety, and palatability while applying nutrition principles to food purchasing, storage, preparation, and service. Despite labor shortages and forecasted growth in both healthcare and food services management jobs, approximately 30% of credentialing exam…
Descriptors: Dietetics, Food, Nutrition, Certification
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LaRose, Sarah E.; Colclasure, Blake C.; Warner, Anna J.; Barry, Debra M.; Osborne, Edward O. – Journal of Research in Technical Careers, 2023
School-Based agricultural education increasingly depends upon alternatively certified (AC) teachers to teach agriculture across the United States. Understanding why these individuals become teachers is an important step to better recruit and retain educators who do not complete traditional preparation programs. The purpose of our study was to…
Descriptors: Teacher Motivation, Expectation, Alternative Teacher Certification, Agriculture Teachers
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Ferguson, Sarah L.; Kluttz-Drye, Benita; Hovey, Katrina A. – Journal of Research in Technical Careers, 2019
This paper details a survey study of high school counselors' awareness of and comfort with advising students in technician/technologist careers. The survey focused on careers designated as Bright Outlook by the US Department of Labor to explore familiarity with these careers, the effectiveness of the current career advising process, and…
Descriptors: School Counselors, School Counseling, Counselor Training, Technical Occupations