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Alharbi, Mashael – Journal of Family and Consumer Sciences, 2019
Photographs are often overlooked as a source of historical data, which is unfortunate. The old adage "a picture speaks a thousand words" holds true. Burke (2001) observed that photographs convey "forms of realities, which carry and contain individual readings or 'truths' and open up new spaces from which to pose different…
Descriptors: Photography, Males, High School Students, Foreign Countries
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Trivedi, Shikha; Mthombeni, Fungai M. – Journal of Family and Consumer Sciences, 2019
Universal Design for Learning (UDL) is a theoretical paradigm that advocates educational success for the highest proportion of students possible. Many countries have embraced this philosophy as a way of providing an environment that addresses learner's diverse needs. Historically, learners with certain special needs have been denied full…
Descriptors: Access to Education, Inclusion, Students with Disabilities, Academic Achievement
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White, Janis H.; White, Rick C. – Journal of Family and Consumer Sciences, 2018
Ellen Swallow Richards is traditionally cited as the founder of family and consumer sciences (FCS). A chemist, she drew from her root discipline, applying its concepts to the needs of the family and the individual. Much of what she advocated was based on the work of mid-19th century German chemists, particularly Justus von Liebig. Before Richards…
Descriptors: Consumer Science, Chemistry, Scientists, Family Needs
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Smith, Bettye P.; Yang, Wenting – Journal of Family and Consumer Sciences, 2017
The purpose of this study was to determine the intercultural learning outcomes for students in the Interdisciplinary Ghana Study Abroad Program. Data were collected from 28 students using the Intercultural Learning Outcomes (ILO) questionnaire containing 29 statements and 5 content domains (functional knowledge, world geography knowledge,…
Descriptors: Interdisciplinary Approach, Study Abroad, Global Education, Intercultural Programs
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de Zwart, Mary Leah – Journal of Family and Consumer Sciences, 2017
There is considerable concern today about sustaining home economics/family and consumer sciences studies (HE/FCS) in a political and economic climate where support for programs is diminishing. This paper proposes that HE/FCS educators and scholars look to the past in seeking directions for the future. In particular, it draws from the work of Alice…
Descriptors: Consumer Science, Home Economics Education, Relevance (Education), Educational Needs
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Nelson, Diane – Journal of Family and Consumer Sciences, 2011
The Senegal Project is the culminating project in a unit on cultural foods in an 8th grade family and consumer sciences (FCS) course. Initially, students take a quick world tour by studying and cooking foods from Mexico, Italy, China, and India followed by a "more depth and less breadth" study of Senegal, a country with a culture vastly…
Descriptors: Foreign Countries, Food, Cultural Background, Family Life Education