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Niebaum, Kelly; Cunningham-Sabo, Leslie; Bellows, Laura – Journal of Extension, 2015
Health literacy is emerging as a leading issue affecting U.S. consumers' health. It has been shown to be a stronger predictor of a person's health than age, income, employment status, education level, or race. To best meet the health literacy needs of consumers, Extension educators can use best practice guidelines for improved health…
Descriptors: Best Practices, Instructional Materials, Material Development, Health Education
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Niebaum, Kelly; Cunningham-Sabo, Leslie; Carroll, Jan; Bellows, Laura – Journal of Extension, 2015
Using infographics as educational tools has emerged as a strategy to reach consumers in today's information-saturated environment. Through the use of engaging and informative graphics, educators can deliver meaningful messages tailored to targeted audiences. Varying types of effectively designed infographics can be used to capture the attention of…
Descriptors: Attention, Consumer Education, Audience Analysis, Computer Graphics
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Diker, Ann; Walters, Lynn M.; Cunningham-Sabo, Leslie; Baker, Susan S. – Journal of Extension, 2011
Little research has been conducted to examine factors leading to adoption and implementation of nutrition education curricula. Data from two Web-based surveys (n = 313) and 27 interviews were used to explore how Diffusion of Innovations' perceived attributes contributed to adoption and implementation of Cooking with Kids (CWK) food and nutrition…
Descriptors: Nutrition, Nutrition Instruction, Cooking Instruction, Internet