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| Gardner, David C. | 1 |
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| Guides - Classroom - Learner | 1 |
| Reference Materials -… | 1 |
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Gardner, David C.; And Others – 1979
Designed as supplemental material to on-going instruction in the vocational program, this third of three picture dictionary booklets in the Culinary Arts series is intended to assist the learning handicapped student to master the core vocabulary taught in the trade. Intended for individual or small group instruction with minimal supervision, this…
Descriptors: Audiovisual Instruction, Autoinstructional Aids, Cooking Instruction, Cooks
