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Wood, Bonnie – Journal of College Science Teaching, 2003
In a human nutrition class, students are paired with university faculty or staff volunteer participants. Students teach their service learning partners how to record their food consumption and physical activity during a typical 7-day period. Using these data, students complete nutritional assessments of their partners. (Contains 2 figures.)
Descriptors: Physical Activities, Nutrition, Service Learning, Higher Education
Peer reviewed Peer reviewed
Kramm, Kenneth R. – Journal of College Science Teaching, 1976
Describes an attempt to incorporate research into laboratory work in an introductory ecology class and a senior seminar. The investigation involves the examination of rhythms of food consumption and circadian activities in humans. (GS)
Descriptors: Biology, College Science, Higher Education, Instructional Materials