NotesFAQContact Us
Search Tips
Back to results
Peer reviewed Peer reviewed
Direct linkDirect link
ERIC Number: EJ1035485
Record Type: Journal
Publication Date: 2013-Dec
Pages: 12
Abstractor: As Provided
ISSN: EISSN-1077-5315
Food Safety Knowledge, Behavior, and Attitudes of Vendors of Poultry Products Sold at Pennsylvania Farmers' Markets
Scheinberg, Joshua; Radhakrishna, Rama; Cutter, Catherine N.
Journal of Extension, v51 n6 Article 6FEA4 Dec 2013
A needs assessment survey was developed to assess the knowledge and attitudes of poultry vendors at farmers' markets in Pennsylvania, on food safety, regulation, and poultry production. Vendors were administered a 32-question paper survey, in person, during market hours. The results revealed critical vendor practices and identified important vendor knowledge gaps and attitudes on food safety and poultry processing. The data obtained from the study will aid in the development of future farmers' market research, as well as generating training and outreach materials on food safety for vendors selling meat and poultry products at farmers' markets.
Extension Journal, Inc. e-mail:; Web site:
Publication Type: Journal Articles; Reports - Research
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Identifiers - Location: Pennsylvania