Publication Date
| In 2025 | 0 |
| Since 2024 | 59 |
| Since 2021 (last 5 years) | 267 |
| Since 2016 (last 10 years) | 471 |
| Since 2006 (last 20 years) | 746 |
Descriptor
| Hygiene | 1757 |
| Foreign Countries | 415 |
| Health Education | 343 |
| Sanitation | 312 |
| Disease Control | 305 |
| Teaching Methods | 234 |
| Pandemics | 223 |
| COVID-19 | 220 |
| Health Promotion | 206 |
| Health Behavior | 198 |
| Public Health | 183 |
| More ▼ | |
Source
Author
Publication Type
Education Level
Audience
| Practitioners | 159 |
| Teachers | 129 |
| Students | 51 |
| Parents | 28 |
| Administrators | 20 |
| Policymakers | 17 |
| Support Staff | 10 |
| Community | 9 |
| Researchers | 8 |
| Counselors | 3 |
| Media Staff | 2 |
| More ▼ | |
Location
| Canada | 36 |
| Turkey | 29 |
| United States | 27 |
| Australia | 26 |
| California | 26 |
| United Kingdom | 22 |
| India | 18 |
| United Kingdom (England) | 17 |
| China | 15 |
| Germany | 13 |
| Illinois | 12 |
| More ▼ | |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Wong, Lily Y. S. – 1990
This paper identifies distracting factors which take away pupils' attention from the lesson and focus it on the teacher. Distracting factors include teachers' irritating habits, improper attire, and mannerisms. Examples of distracting features of both males and females are listed in eight categories: (1) attire; (2) hair; (3) make-up; (4) personal…
Descriptors: Check Lists, Clothing, Cultural Influences, Elementary Secondary Education
Child Day Care Association of St. Louis, MO. – 1985
These booklets offer to infant/toddler group care programs complete guidelines for (1) safety and health and (2) minimum equipment inventory. The introduction to the safety and health guidelines stresses that adults should be alert and prepare the environment to minimize risks. Children then will be able to explore and play freely and safely.…
Descriptors: Cleaning, Day Care Centers, Disease Control, Early Childhood Education
Yarber, William L. – 1987
This curriculum allows students to learn about Acquired Immune Deficiency Syndrome (AIDS) at their own pace. The Instructor's manual presents the goals of AIDS education in a three-session lesson plan. The manual also outlines eight learning opportunities to reinforce in students the personal health behaviors and attitudes emphasized in the guide.…
Descriptors: Acquired Immune Deficiency Syndrome, Curriculum Development, Health Education, Hygiene
Peer reviewedOsarchuk, Michael – Journal of Special Education, 1973
Descriptors: Behavior Change, Exceptional Child Research, Hygiene, Mental Retardation
Arkansas Univ., Fayetteville, Cooperative Extension Service. – 1973
This short booklet is designed to be used by health educators when teaching women about breast cancer and its early detection and the procedure for breast self-examination. It includes the following: (1) A one-page teaching plan consisting of objectives, subject matter, methods (including titles of films and printed materials), target audience,…
Descriptors: Community Involvement, Curriculum Guides, Diagnostic Tests, Diseases
Wisconsin State Dept. of Public Instruction, Madison. – 1981
Specifically designed to assist child care food service personnel in providing wholesome food in a safe and sanitary manner, this sanitation guide interprets and expands on Chapter HSS 55 of the Wisconsin Department of Health and Social Services' code for licensing activities. Following a brief introduction, chapters 2 through 7 focus on…
Descriptors: Check Lists, Day Care, Early Childhood Education, Food Handling Facilities
Baltimore City Public Schools, MD. – 1962
THE EDUCATIONAL NEEDS OF THE CITY OF BALTIMORE HAVE INCREASED IN A PERIOD WHEN ITS ABILITY TO SUPPORT EDUCATION HAS DECREASED. THE NUMBER OF CULTURALLY DEPRIVED CHILDREN WITH SPECIAL EDUCATIONAL NEEDS HAS INCREASED. FACTORS USED TO IDENTIFY CULTURAL DEPRIVATION INCLUDE POPULATION DENSITY OF THE AREA, DIVORCE RATE, VALUE AND CONDITION OF HOMES,…
Descriptors: Adjustment (to Environment), Communication Skills, Community Action, Creative Expression
Finkelstein, Harry – 1977
Presented is a sequential, non-graded curriculum for secondary students who have a specific neurological dysfunction which has been designated as "brain-injured syndrome." Following a discussion of the curriculum's philosophy are program outlines for the following areas (sample subsections are in parentheses): career skills development…
Descriptors: Career Education, Curriculum, Curriculum Design, Hygiene
PDF pending restorationVinick, Barbara H. – 1978
Many factors are contributive to a rise in the rate of remarriage among older adults. Statistical and survey data on the condition of the elderly suggest that: (1) the number of elderly marriages has increased dramatically in recent years; (2) improved health status allows older adults greater socialization and mobility which greatly enhance the…
Descriptors: Behavior Patterns, Futures (of Society), Hygiene, Life Style
Furneisen, Barbara K. – 1971
This guide is designed as an aid to the teacher in using the student manual titled "Food Service" and an accompanying language workbook (see related note), all of which are intended for use with deaf students in their vocational preparation for a food service occupation. Eleven units are included, with each unit containing from three to eleven…
Descriptors: Deafness, Food Service, Foods Instruction, Hygiene
Mann, Lynne – 1974
This monograph presents the self-help skills module of the social development curriculum portion of the Early Childhood-Special Education Teacher Preparation Program. Included are: (1) an ontogeny of self-help skills (feeding, dressing, toileting, and grooming) in young children; (2) a brief discussion of the relevance of self-help skills to the…
Descriptors: Competency Based Teacher Education, Early Childhood Education, Exceptional Child Education, Hygiene
Public Health Service (DHEW), Cincinnati, OH. – 1969
Instructors of civilian and/or military food service employees are given suggestions for the flexible use of this guide, then receive more detailed guidelines for grouping trainees, managing classes, planning lessons, and adapting the food service course to various groups and teaching situations. Specific content (principles to be taught) and…
Descriptors: Bibliographies, Disease Control, Dishwashing, Educational Media
Wilson, Charles C., Ed. – 1964
A comprehensive guide for health procedures in small and large school systems, this volume emphasizes the need for coordination of school efforts with those of parents, departments of health, private practitioners of medicine and dentistry, and community health agencies. Particular attention is given to the role of the teacher in school health…
Descriptors: Child Development, Disease Control, Emergency Programs, Hygiene
Roff, Merrill; And Others – 1972
This book describes a series of studies included in a 5-year program of research on the social adjustment of school children in the third through sixth grades. The sample consists of a total of 40,000 children from Texas and Minnesota, including a small subsample of 5,000 used in a 4-year longitudinal study. Peer acceptance-rejection scores…
Descriptors: Birth Order, Elementary School Students, Family Characteristics, Hygiene
BLESSING, KENNETH R. – 1962
THIS BULLETIN DEFINES THE INTENT OF PRACTICAL ARTS IN SPECIAL EDUCATION AS PROVIDING THE RETARDED WITH THE UNDERSTANDINGS, VALUES, ATTITUDES, SKILLS, AND EXPERIENCES LEADING TO SOCIAL AND VOCATIONAL COMPETENCE IN THE AFTER-SCHOOL YEARS. THE PRACTICAL IDEAS AND CURRICULAR SUGGESTIONS ARE GROUPED--(1) HOME ARTS ACTIVITIES INCLUDING THE SKILLS OF…
Descriptors: Child Care, Curriculum Guides, Homemaking Skills, Hygiene


