Publication Date
| In 2024 | 31 |
| Since 2023 | 67 |
| Since 2020 (last 5 years) | 222 |
| Since 2015 (last 10 years) | 408 |
| Since 2005 (last 20 years) | 901 |
Descriptor
| Consumer Economics | 2468 |
| Consumer Education | 573 |
| Foreign Countries | 422 |
| Purchasing | 342 |
| Higher Education | 340 |
| Money Management | 323 |
| Marketing | 317 |
| Secondary Education | 268 |
| Economics Education | 250 |
| Learning Activities | 229 |
| Teaching Methods | 201 |
| More ▼ | |
Source
Author
Publication Type
Education Level
Audience
| Practitioners | 161 |
| Teachers | 140 |
| Researchers | 38 |
| Students | 24 |
| Community | 21 |
| Administrators | 20 |
| Policymakers | 13 |
| Media Staff | 4 |
| Counselors | 2 |
| Parents | 1 |
| Support Staff | 1 |
| More ▼ | |
Location
| United States | 63 |
| United Kingdom | 49 |
| Canada | 33 |
| Turkey | 30 |
| Australia | 25 |
| United Kingdom (England) | 19 |
| Germany | 17 |
| California | 16 |
| India | 15 |
| Florida | 14 |
| New York | 14 |
| More ▼ | |
Laws, Policies, & Programs
Assessments and Surveys
What Works Clearinghouse Rating
Peer reviewed
Download full textGong, Zijian; Holiday, Steven – Journal of Media Literacy Education, 2021
This research examined whether parents can recognize modified brands in children's programming, and whether program educational value and active mediation intention would moderate perceptions of modified brand references. An experiment was conducted with 109 parents of child(ren) between 3-6 years old. Participants watched clips that…
Descriptors: Parent Attitudes, Positive Attitudes, Consumer Economics, Advertising
Miller, Holmes – Information Research: An International Electronic Journal, 2018
Introduction: Veblen's The Theory of the Leisure Class introduced the concepts of conspicuous consumption and conspicuous leisure. These concepts are valid today, and one's online behaviour, social media engagement and general abundance of information help create a broader conspicuous self. Method: Two grids are used to illustrate concepts…
Descriptors: Risk, Information Technology, Consumer Economics, Leisure Time
Direct linkMigliorini, Paola; Wezel, Alexander; Veromann, Eve; Strassner, Carola; Srednicka-Tober, Dominika; Kahl, Johannes; Bügel, Susanne; Briz, Teresa; Kazimierczak, Renata; Brives, Hélène; Ploeger, Angelika; Gilles, Ute; Lüder, Vanessa; Schleicher-Deis, Olesa; Rastorgueva, Natalia; Tuccillo, Fabio; Talgre, Liina; Kaart, Tanel; Ismael, Diana; Rembialkowska, Ewa – International Journal of Sustainability in Higher Education, 2020
Purpose: To clarify needs and requests of the young generation to the contemporary and future education on food systems, this paper aims to examine the following issues: students' background knowledge, students' behaviour as consumers and food citizenship, most interesting topics of SFS for students and students' preferences and expectations in…
Descriptors: Knowledge Level, Expectation, Sustainable Development, Food
Huyard, Caroline – Environmental Education Research, 2020
Contributing to more sustainable diets is a major challenge for contemporary environmental education. It implies an increase in the share of plant-based foods and of home-cooked meals. Awareness of this is widespread but taking concrete action is not easy. What competences does it call for? To identify them, we proposed an 8-month training course…
Descriptors: Foods Instruction, Sustainable Development, Dietetics, Eating Habits
Khilukha, Oksana; Lipych, Lubov; Kushnir, Myroslava; Fatenok-Tkachuk, Alla – International Journal of Higher Education, 2020
Ukraine has created a competitive market of educational services, the supply of which has made a tremendous surge in the last 10 years. Trends in the development of higher education indicate that the decline in the number of student leads to a reduction in the number of higher education institutions, yet there is still a need to maintain highly…
Descriptors: Competition, Marketing, Educational Trends, Higher Education
Huh, Michelle; Friedman, Ori – Developmental Psychology, 2019
In 4 experiments, we show that young children (total N = 290) use information about supply and demand to infer the desirability of resources. In each experiment, children saw scenarios about sandwiches from different shops, which varied in supply (number of sandwiches produced for the day) and demand (number of customers attracted). In Experiments…
Descriptors: Young Children, Supply and Demand, Inferences, Childrens Attitudes
Bartram, Brendan; Hathaway, Tanya; Rao, Namrata – Journal of Further and Higher Education, 2019
In the current higher education (HE) environment, indicators of 'teaching excellence' (TE) are increasingly under the spotlight. The literature offers a wide range of models and perspectives, but also highlights the need for greater (comparative) scrutiny of the perceptions of those at the centre -- staff teaching across the disciplines in…
Descriptors: Teacher Effectiveness, College Faculty, Teacher Attitudes, Comparative Education
Ghosh, Biswadip – Information Systems Education Journal, 2019
The board of Fiserv (an investment management company) has already decided to close the business no matter what. Agile Financials has agreed to buyout Fiserv and retain part of the Fiserv staff if the purchase deal closes. However, if too many of Fiserv's clients left with their accounts or if the customer satisfaction index (CSI) continued to…
Descriptors: Satisfaction, Consumer Economics, Organizational Change, Change Strategies
Bonyuet, Derrick – Journal of Instructional Pedagogies, 2019
Conventional wisdom has frequently portrayed the positive influence behind customer loyalty. After all, customer loyalty represents a customer's intention to continue buying from a firm. However, extant literature has recognized the existence of two types of customer loyalty: loyalty to the selling firm and loyalty to the salesperson. We explored…
Descriptors: Costs, Consumer Economics, Sales Occupations, Business
Thomas, Deepa K.; Shajimon, P. P. – Shanlax International Journal of Education, 2019
Changes within the structure of a dynamic market and competition influences purchasing preferences and behavior of customers. The consumption fact of today differs from traditional consumption perceptions. This difference is caused by the fact that the act of consumption is not only based on utilitarian but also hedonic instincts. The shopping…
Descriptors: Foreign Countries, Mass Media Effects, Undergraduate Students, Females
Ji Young Kim – ProQuest LLC, 2022
Behavioral economics concepts can advance understanding, predicting, and controlling complex human behavior. Although there have been numerous attempts to apply behavioral economics concepts to applied settings, there are a limited number of experiments conducted in educational settings. The purpose of the studies in this paper is a to apply…
Descriptors: Consumer Economics, Economics Education, Behavior Patterns, Cost Indexes
Frank, Pascal – International Journal of Sustainability in Higher Education, 2021
Purpose: Despite advances in Environmental and Sustainability Education (ESE) scholarship and practice, ESE has not yet contributed to mitigate the sustainability-related problems it is meant to remedy. As part of an explanation, some scholars have argued that current ESE scholarship and practice overemphasizes intellectual and neglects…
Descriptors: Sustainable Development, Environmental Education, Consumer Economics, Scholarship
Fan, Lu – Journal of Financial Counseling and Planning, 2021
This study develops a conceptual framework to investigate the relationship between households' information search behavior and financial management outcomes. Consumers' information search behavior is examined from both internal and external perspectives. The internal information sources include human capital and psychological and attitudinal…
Descriptors: Financial Services, Money Management, Guidance, Consumer Economics
Ibiapina, Iveltyma Roosemalen Passos; Leocadio, Aurio; Lazaro, Jose Carlos; Romero, Claudia Buhamra Abreu – Journal of Education for Sustainable Development, 2021
This study aimed to investigate the relationship between cultural components and municipal solid waste (MSW) disposal individual practices in the context of Brazilian and German university students. To achieve this goal, we chose to conduct qualitative research with ethnographic inspiration, exploratory and descriptive nature. For one year, the…
Descriptors: College Students, Correlation, Sanitation, Recycling
Stewart, Barbara L.; Stewart, Juliana F. – Journal of Family and Consumer Sciences, 2021
COVID-19 ignited a revolution in retail. Family and consumer sciences (FCS) professionals, including students of retail and consumer sciences, can be the change agents that create the post-pandemic retail future. Massive disruptions to traditional retail practices for both consumers and retailers will result in changed retail environments as the…
Descriptors: COVID-19, Pandemics, Retailing, Family and Consumer Sciences
