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Peer reviewed
Crowder, William W. – Clearing House, 1982
Outlines a unit of instruction on credit card usage that would allow young students to research what credit, reputation, and trust are; examine contract and monthly statement terminology; investigate the advantages and disadvantages of credit cards; and begin to think critically about the use of credit cards. (FL)
Descriptors: Consumer Economics, Consumer Education, Credit (Finance), Credit Cards
Federal Deposit Insurance Corp., Washington, DC. – 2002
This module on managing a credit card is one of ten in the Money Smart curriculum, and includes an instructor guide and a take-home guide. It was developed to help adults outside the financial mainstream enhance their money skills and create positive banking relationships. It is designed to enable participants to describe the costs and benefits of…
Descriptors: Adult Education, Banking, Basic Business Education, Behavioral Objectives
Peer reviewed
Marks, Jeff – Mathematics Teaching in the Middle School, 2000
Describes an activity in which students design credit cards and discover for themselves the mathematical realities of buying on credit. Employs multiple-intelligence theory to increase the chance that all students will be reached. (YDS)
Descriptors: Consumer Education, Credit (Finance), Learning Theories, Mathematics Activities
Fraser, Katie – Social Education, 2007
Young people often have their first brush with credit when they leave home to start work or enter college. It is important to teach students about credit early, before they turn 18 and become eligible to sign up for credit cards in their own name. Credit poses risks for the unwary, and many young people get burned. They may pay high annual…
Descriptors: Young Adults, Money Management, Purchasing, Credit (Finance)
Florida State Dept. of Education, Tallahassee. Div. of Elementary and Secondary Education. – 1979
This unit, one of a series of six Project SCAT (Skills for Consumer Applied Today) units, is designed to help senior high school students develop consumer education skills. For a description of the specific objectives and format of the units, see SO 013 467. This document provides teaching methods, learning activities, and student booklet for a…
Descriptors: Consumer Education, Credit Cards, Credit (Finance), Economics Education
Jaggers, Robert A.; Jaggers, Barbara A. – 1981
The guide was written to give secondary level hearing impaired students exposure to real life problems from a social studies perspective. Units are outlined for the three levels of the high school years and provide an overview, information on vocabulary, target competencies, suggested activities, sources, and a list of objectives. The units are…
Descriptors: Banking, Budgeting, Career Education, Civics
Peer reviewed
Yarema, Connie H.; Sampson, John H. – Mathematics Teacher, 2001
Describes a credit-card-debt activity that allows students to increase their awareness of underlying mathematical concepts relevant to the world of commerce and personal finance through learning geometric and arithmetic sequences. (KHR)
Descriptors: Arithmetic, Concept Formation, Curriculum Development, Economics
Jensen, Barbara J.; And Others – 1986
This instructional guide adds two new sections to the original guide published in May 1982. The guide was designed to assist educators in teaching the topics of consumer credit and consumer credit protection to secondary and postsecondary students in various economics and business courses, as well as in adult and community education courses. The…
Descriptors: Consumer Economics, Consumer Education, Consumer Protection, Credit Cards
Maxey, Phyllis F.; And Others – 1983
One of a series of units on business issues designed for secondary school students, this packet examines the responsibilities of the lender and consumer in the credit business. Teacher and student materials are provided in separate sections. The teacher's guide presents five detailed lesson plans, each focusing on a credit case study; discussion…
Descriptors: Business, Business Responsibility, Case Studies, Consumer Education
Wyoming Univ., Laramie. Coll. of Education. – 1991
This manual contains 75 strategies or classroom activities for teaching basic business education. All activities can be adapted for special needs students. The activities were prepared by 19 business education teachers during a 3-weekend continuing education course for business education teachers at the University of Wyoming. Examples of…
Descriptors: Basic Business Education, Classroom Techniques, Competence, Competency Based Education
Clanton, Brandolyn; And Others – 1984
Intended for teachers of secondary school students, five lessons on consumer credit are presented. In the first lesson students identify and evaluate sources of credit, compare some of the costs and benefits of credit, and learn to apply criteria used in evaluating applications for credit. In the second lesson, students learn about two basic types…
Descriptors: Consumer Education, Consumer Protection, Contracts, Credit Cards
Estes, Cynthia – 1978
This consumer education capsule focuses on credit financing, with emphasis on the rights and responsibilities of using credit. It is intended for use in conjunction with seventh or eighth grade mathematics textbooks when teaching computation of simple interest. Activities require from four to six hours of instructional time. Specific objectives…
Descriptors: Consumer Economics, Consumer Education, Credit (Finance), Financial Needs
Hohhertz, Durwin – 1980
This coordinator's guide for a module on restaurant hosts and hostesses, one of seven individualized units about restaurant occupations, has been developed for students enrolled in cooperative part-time training and employed in a commercial restaurant. Included in the first half of the guide are a progress chart, suggested teaching procedures,…
Descriptors: Behavioral Objectives, Cooperative Education, Credit Cards, Definitions
Hohhertz, Durwin – 1980
This coordinator's guide for a module on restaurant cashiers, one of seven individualized units about restaurant occupations, has been developed for students enrolled in cooperative part-time training and employed in a commercial restaurant. Included in the first part of the guide are a progress chart, suggested teaching procedures, answers to the…
Descriptors: Behavioral Objectives, Cooperative Education, Credit Cards, Definitions
Internal Training Services, Media, PA. – 1987
This manual consists of reproducible forms that were collected or developed to represent the vast assortment of forms that may be encountered in the transaction of one's personal finances and related affairs. The items represent typical forms encountered by a resident of Pennsylvania, based on a review of forms collected throughout the…
Descriptors: Adult Basic Education, Adult Literacy, Daily Living Skills, Functional Reading
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