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Download full textIkeda, Joanne P.; Mitchell, Rita – 1992
These two publications offer parents information on food choices for children and children's weight. The first publication is a guide that lists, for each of the five food groups, which foods should be eaten often, sometimes, or rarely in order to maintain good health. The food groups are: (1) milk and milk products; (2) meats, poultry, fish,…
Descriptors: Body Weight, Child Health, Children, Eating Habits
