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ERIC Number: EJ549125
Record Type: Journal
Publication Date: 1997
Pages: N/A
Abstractor: N/A
Reference Count: N/A
ISSN: ISSN-0741-9325
Teaching Meal Planning to Youth with Mental Retardation in Natural Settings.
Arnold-Reid, Gae S.; And Others
Remedial and Special Education, v18 n3 p166-73 May-Jun 1997
Three adolescent roommates with mild mental retardation were provided training in planning nutritious meals based on the food groups. A multiple probe design across individuals was used to evaluate training efficacy. Results indicated that the training procedures were effective in increasing healthy food choices. All participants maintained 100% of recommended dietary allowances while keeping calories consumed at recommended levels. (Author/DB)
Publication Type: Journal Articles; Reports - Evaluative
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
IES Cited: ED544172