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ERIC Number: EJ411739
Record Type: CIJE
Publication Date: 1989
Pages: N/A
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
A Functional Approach to Meal Planning, Preparation, and Shopping Skills.
Giere, Sheila; And Others
Australia and New Zealand Journal of Developmental Disabilities, v15 n2 p81-97 1989
A functional program including planning, shopping, purchasing, and meal preparation was developed which used a photographic format (to minimize reading) and budget guide. Trial with eight young adults whose disabilities ranged from mild to severe indicated that nonreading individuals could learn all aspects of meal preparation. Skills also generalized to untrained items. (Author/DB)
Descriptors: Consumer Education, Cooking Instruction, Daily Living Skills, Generalization, Instructional Effectiveness, Instructional Materials, Mental Retardation, Young Adults
Publication Type: Journal Articles; Reports - Descriptive
Education Level: N/A
Audience: Practitioners
Language: English
Sponsor: N/A
Authoring Institution: N/A
Grant or Contract Numbers: N/A