ERIC Number: EJ384727
Record Type: CIJE
Publication Date: 1988
Pages: N/A
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
Dietary Control of Hypertension: What Should We Be Teaching?
Tolman, Jayne
Health Education (Washington D.C.), v19 n5 p61-63 Oct-Nov 1988
The latest research on hypertension suggests that students should be taught to cut down on overall sodium intake, increase overall calcium intake, increase overall potassium intake, and decrease intake of dietary fats. (JD)
Publication Type: Journal Articles; Reports - Descriptive
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Grant or Contract Numbers: N/A
