Curriculum Development Model for a Coordinated Undergraduate Program in Dietetics Within a Health Science Center.

Haschke, Marilyn B.

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Peer reviewed

ERIC Number: EJ137550

Record Type: Journal

Publication Date: 1976

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Curriculum Development Model for a Coordinated Undergraduate Program in Dietetics Within a Health Science Center

Haschke, Marilyn B.

Journal of Allied Health, 5, 2, 17-26, Spr 76

The developmental process and model described included three phases: formation of the conceptual base, curriculum development by a Task Force, and organization of courses. The effectiveness of the model and its applicability in the development of other curricula in a Health Science Center setting are considered. (Author)

Descriptors: Allied Health Occupations Education, Clinical Experience, Curriculum Development, Dietetics, Educational Innovation, Models, Undergraduate Study, Universities

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