This article is a compilation of Child Nutrition Showcase research poster abstracts. Abstracts for the following papers are included: (1) Key Performance Indicators for Use as Benchmarking Tools for School Nutrition Programs (Penny Howard and Alicia Landry); (2) Professional Standards and District Directors' Qualifications (Caitlin Merlo); (3) Using Digital Photography to Estimate Dairy Consumption in Students (Kristen Shores and Alicia Landry); (4) Dairy Consumption of Students in Elementary Schools Participating in the National School Lunch Program: Practices and Perceptions (Amanda Schluterman and Alicia Landry); (5) Perception of School Nutrition Professionals (SNP) regarding barriers, challenges, solutions, and strategies for designing school-specific, HACCP-based food safety plans (Prabhdeep Sandha); (6) Measuring the Impact of Farm to School: A Simulation Study (Kristen Wooten and Alicia Landry); and (7) A Collection of Resources to Reduce Pre-Consumer Food Waste (Michelle Alcorn and Carol Shanklin).