ERIC Number: EJ1082613
Record Type: Journal
Publication Date: 2015
Abstractor: As Provided
Reference Count: 39
A Pilot Study to Compare a Mushroom-Soy-Beef Burger to an All-Beef Burger in School Meals
Summers, Amber C.; Smith, Paul; Ezike, Adaora; Frutchey, Robin; Fahle, Jenna; DeVries, Eva; Taylor, Jarrett; Cheskin, Lawrence J.
Journal of Child Nutrition & Management, v39 n2 Fall 2015
Purpose/Objectives: The purpose of this study was to determine if mushroom blended recipes are an acceptable option for use in the school food program. The palatability and acceptance of mushroom-soy-beef blend burgers among school-aged children was tested. Methods: Students in grades 2 through 8 were invited to participate in a taste test. Students who volunteered tasted two burger types: regular beef and mushroom-soy-beef "blend" burgers. Burgers were served in random order and were not labeled by type. An interviewer-administered survey included measures to assess palatability and acceptability and included closed and open-ended questions. Results: Thirty-seven students participated in the taste test. The average age was 10.1 years (range: 7-13). Mean scores for acceptability and palatability were similar for both burger types. Students indicated taste as a key driver of burger preference. Applications to Child Nutrition Professionals: This study demonstrated a comparable palatability and acceptance of the blended burger and the beef burger. These data can be utilized to demonstrate the advantages to schools considering adding mushroom-blend burgers to their menus as a lower calorie, lower fat burger option.
Descriptors: Lunch Programs, Food, Student Attitudes, Grade 2, Grade 3, Grade 4, Grade 5, Grade 6, Grade 7, Grade 8, Student Surveys, Nutrition, Preferences, Statistical Analysis, Likert Scales
School Nutrition Association. 120 Waterfront Street Suite 300, National Harbor, MD 20745. Tel: 301-686-3100; Fax: 301-686-3115; e-mail: email@example.com; Web site: http://schoolnutrition.org
Publication Type: Journal Articles; Reports - Research
Education Level: Grade 2; Primary Education; Elementary Education; Early Childhood Education; Grade 3; Grade 4; Intermediate Grades; Grade 5; Middle Schools; Grade 6; Grade 7; Junior High Schools; Secondary Education; Grade 8
Authoring Institution: N/A
Identifiers - Location: Maryland