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ERIC Number: EJ1060328
Record Type: Journal
Publication Date: 2010-Feb
Pages: 8
Abstractor: As Provided
ISBN: N/A
ISSN: ISSN-1942-2504
EISSN: N/A
From Business Dining to Public Speaking: Tips for Acquiring Professional Presence and Its Role in the Business Curricula
Bass, Anna Nicholson
American Journal of Business Education, v3 n2 p57-64 Feb 2010
In today's dynamic business environment, organizations are beginning to realize the importance of teaching business etiquette, not only to enhance their corporate culture, but also to increase productivity and profitability. Corporations are providing opportunities for executives of today and business leaders of tomorrow to acquire these vital skills. It is just as important that colleges of business recognize the importance of this "hidden curriculum" and teach it as a vital component of their curricula. Practical advice is proffered to assist in developing a positive, professional demeanor in students.
Clute Institute. 6901 South Pierce Street Suite 239, Littleton, CO 80128. Tel: 303-904-4750; Fax: 303-978-0413; e-mail: Staff@CluteInstitute.com; Web site: http://www.cluteinstitute.com
Publication Type: Journal Articles; Reports - Descriptive
Education Level: Higher Education; Postsecondary Education
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Grant or Contract Numbers: N/A