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ERIC Number: EJ105460
Record Type: CIJE
Publication Date: 1974
Pages: N/A
Abstractor: N/A
Reference Count: N/A
ISBN: N/A
ISSN: N/A
Job Expertise: Key to Success for Culinary Arts and JJC
Burke, Robert P.; Kern, Claude
Illinois Career Education Journal, 32, 1, 5-6, F 74
An integral part of the culinary arts program at Joliet Junior College (Joliet, Illinois) is the daily business operation of the college cafeteria. The program has been so successful that students sometimes are lured by employment before completion of the two-year program. (EA)
Publication Type: N/A
Education Level: N/A
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Sponsor: N/A
Authoring Institution: N/A