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ERIC Number: ED508167
Record Type: Non-Journal
Publication Date: 2009-Mar
Pages: 4
Abstractor: ERIC
Reference Count: N/A
ISBN: N/A
ISSN: N/A
Summer Food Service Program. Nourishing News. Volume 3, Issue 8
Idaho State Department of Education
The primary goal of the Summer Food Service Program (SFSP) is to provide nutritious meals to children in low-income areas when school is not in session. This issue of "Nourishing News" focuses on SFSPs. The articles contained in this issue are: (1) Is Your Summer Food Program Financially Fit? (Jean Zaske); (2) Keeping the "Bugs" Away: An Ounce of Prevention; (3) Summer Food Partnership (Tami Robinson); (4) Getting Volunteers For Your Program (Lynda Westphal); (5) Menu Planning Tips That Can Save Time and Money! (Mary Jo Marshall); and (6) Inside Poster: Summer Food Rules (Lynda Westphal).
Idaho State Department of Education. 650 West State Street, P.O. Box 83720, Boise, ID 83720-0027. Tel: 208-332-6800; Web site: http://www.sde.idaho.gov
Publication Type: Collected Works - Serial; Reports - Descriptive
Education Level: Elementary Secondary Education
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: Idaho State Department of Education
Identifiers - Location: Idaho