ERIC Number: ED433127
Record Type: Non-Journal
Publication Date: 1996-Jun
Reference Count: N/A
Food, Family and Fun: A Seasonal Guide to Healthy Eating. Commemorating 50 Years of School Lunch.
Food and Consumer Service (USDA), Washington, DC.
Helping children make food choices for a healthy diet can be challenging. This book is designed as a resource guide and cookbook for parents to help them make healthful eating and cooking with children tasty, simple, affordable, and fun. The book is a collection of 50 recipes organized by season, and featuring family nutrition education activities. The book concludes with a resource section including community resources such as a list of local farmers' markets and state extension contacts for the United States Department of Agriculture's Team Nutrition; hotline numbers and Internet addresses; and healthful eating suggestions such as making food substitutions. (KB)
Descriptors: Children, Cooking Instruction, Elementary Secondary Education, Learning Activities, Lunch Programs, Nutrition, Nutrition Instruction, Parent Materials, Recipes (Food)
Superintendent of Documents, Government Printing Office, Washington, DC 20402; Tel: 202-512-1800 (Stock No. 001-000-04627-6).
Publication Type: Guides - Non-Classroom
Education Level: N/A
Authoring Institution: Food and Consumer Service (USDA), Washington, DC.