ERIC Number: ED300614
Record Type: RIE
Publication Date: 1988-Jun
Reference Count: 0
Agricultural Management and Economics. Instructor's Guide.
Bacon, Kevin J.; And Others
This curriculum guide contains four units and incorporates the needed component parts to aid agriculture teachers in the implementation of the Vocational Instructional Management System. The guide consists of these four units: economic principles in agriculture (6 lessons), business management (17 lessons), planning the farm business (9 lessons), and operating the agricultural business (5 lessons). Each unit begins with a section entitled "Getting Ready for This Unit," which contains important teaching information. The "Contents" section contains objectives, competencies, motivational technique or interest approach, references, and a competency profile. Each lesson contains the following components: objective, study questions, student references, teacher references, content outline, assignment sheet answers, and evaluation. Other contents of each lesson include assignment sheets, transparency masters, and handouts. (YLB)
Descriptors: Agribusiness, Agricultural Education, Behavioral Objectives, Economics, Farm Accounts, Farm Management, Learning Activities, Postsecondary Education, Secondary Education
Instructional Materials Laboratory, 10 London Hall, University of Missouri, Columbia, MO 65211 (Catalog No. 10-8200-I).
Publication Type: Guides - Classroom - Teacher
Education Level: N/A
Audience: Teachers; Practitioners
Sponsor: Missouri State Dept. of Elementary and Secondary Education, Jefferson City. Div. of Vocational and Adult Education.
Authoring Institution: Missouri Univ., Columbia. Instructional Materials Lab.