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ERIC Number: ED281401
Record Type: RIE
Publication Date: 1986
Pages: 18
Abstractor: N/A
Reference Count: 0
Standards for Professional Staff Preparation in College Unions and Student Activities.
Plakidas, Shirley
Qualifications needed by professionals who staff the college student union are suggested as criteria for job candidates and as information for aspiring union professionals. After considering goals of the college union, desirable qualities of student union staff are identified. The number of staff positions required will vary according to the size and complexity of the union operation. For the following positions, information is provided on job responsibilities, special qualifications, experience, and education: director, associate director, assistant director, program director (or assistant director for program), director of student activities, program adviser (or assistant program director), outdoor recreation director/manager, leisure classes coordinator, craft shop director/manager, art and gallery director/manager, theater director/manager, promotions or marketing director, business manager (or assistant director for business), operations manager (or administrative assistant), maintenance manager, food service director (or assistant director for food service), recreation area manager, bookstore manager, and scheduling and reservations manager. (SW)
Association of College Unions-International, 400 East Seventh Street, Bloomington, IN 47405 ($20 per copy, nonmembers; $10 per copy, members).
Publication Type: Guides - Non-Classroom
Education Level: N/A
Audience: Administrators; Practitioners
Language: English
Sponsor: N/A
Authoring Institution: Association of College Unions-International, Bloomington, IN.