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ERIC Number: ED271465
Record Type: RIE
Publication Date: 1984
Pages: 81
Abstractor: N/A
Reference Count: 0
Nutrition Education: An Integrated Multidisciplinary Approach. Nutrition Education Curriculum for Georgia Middle Schools, Grades 5-8.
Brown, Frieda F.
This guide offers a complete nutrition curriculum for grades five through eight. Charts are provided for each grade level stating the instructional objectives and learning activities. Suggestions are made for relating the activities with other subjects in the curriculum, such as health, science, mathematics, social studies, art, and language arts. A guide to additional resources includes listings of books, games, audiovisuals, and computer software. Information is given on where these materials may be obtained and how much they cost. (JD)
Publication Type: Guides - Classroom - Teacher
Education Level: N/A
Audience: N/A
Language: English
Sponsor: Georgia State Dept. of Education, Atlanta.
Authoring Institution: N/A