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ERIC Number: ED260048
Record Type: RIE
Publication Date: 1982-Sep
Pages: 566
Abstractor: N/A
Reference Count: 0
Food Consumption: Households in the Northeast, Spring 1977. Nationwide Food Consumption Survey 1977-78. Report No. H-2.
Department of Agriculture, Washington, DC.
This report presents data for spring 1977 from the household portion of the Nationwide Food Consumption survey in the Northeast conducted by the U.S. Department of Agriculture during April 1977 through March 1978. Statistics are presented on food consumption by consumers with incomes ranging from under $5,000 through $20,000 and over. Information is provided on consumer buying patterns of various food groups, e.g., meats, vegetables, fruits, etc. Patterns of consumption are also recorded according to demographic factors. Food consumption comparisons are presented between the 1965 survey and the 1977 survey. (JD)
Publication Type: Numerical/Quantitative Data
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: Department of Agriculture, Washington, DC.
Note: For the report on food consumption, households in the United States, 1977-78, see ED 256 736.