ERIC Number: ED212824
Record Type: Non-Journal
Publication Date: 1981
Reference Count: N/A
Safety Instruction Manual for Programs in Agricultural Education.
New York State Education Dept., Albany. Bureau of Agricultural Education.
Designed to help vocational agriculture education teachers develop and implement a comprehensive program of safety instruction, this manual consists of listings of suggested teaching techniques and safety instruction course content for various areas of agricultural education as well as a comprehensive listing of sources for obtaining instructional materials related to safety. A total of 40 suggested teaching techniques are presented for use in agricultural safety instruction. Addressed in a discussion of safety instruction content are the following topics: (1) personal and classroom safety procedures common to all agricultural areas; (2) safety common to specialty areas (shop, tool, power unit and equipment, chemical, turf and landscaping, animal, and miscellaneous safety); and (3) safety unique to special areas (farm production and management and farm mechanics, ornamental horticulture, horse handling and care, and small animal care). In a section on resources and instructional materials, lists are provided of instructional items available on a loan or rental basis, catalogs and directories, sources of safety and related periodicals, and organizations to contact for safety resources. (MN)
Descriptors: Accident Prevention, Agricultural Education, Agricultural Machinery, Agricultural Production, Agricultural Safety, Animal Husbandry, Bibliographies, Course Content, Equipment Utilization, Farm Management, Guidelines, Hand Tools, Horses, Instructional Materials, Landscaping, Machine Tools, Ornamental Horticulture, Program Implementation, Resource Materials, Safety Education, Safety Equipment, School Safety, School Shops, Secondary Education, Turf Management, Vocational Education
Publication Type: Guides - Classroom - Teacher; Guides - Non-Classroom; Reference Materials - Bibliographies
Education Level: N/A
Authoring Institution: New York State Education Dept., Albany. Bureau of Agricultural Education.