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ERIC Number: ED159024
Record Type: RIE
Publication Date: 1977
Pages: 685
Abstractor: N/A
Reference Count: N/A
Proceedings - The World Food Conference of 1976 (Iowa State University, Ames, Iowa, June 27-July 1, 1976).
Iowa State Univ. of Science and Technology, Ames.
These proceedings present the 42 major addresses and 12 workshops of the multidisciplinary and globally-oriented food conference held at Iowa State University. Major topics include national and international policy, natural and human resources, technology and change, and impacts of the world food situation on people, environment, and development. Workshop reports are concerned with the same major topics as the conference addresses. References are included with the papers. The proceedings are not indexed. A world food problem bibliography, a documentary film on the conference, and audio tapes of conference papers are also available. (MA)
Iowa State University Press, South State Avenue, Ames, Iowa 50010 ($8.50; 30% discount on quantity orders)
Publication Type: Collected Works - Proceedings
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: Iowa State Univ. of Science and Technology, Ames.