ERIC Number: ED152713
Record Type: RIE
Publication Date: 1976
Reference Count: 0
Annotated Bibliography, Grades K-6.
Massachusetts Dept. of Education, Boston. Bureau of Nutrition Education and School Food Services.
This annotated bibliography on nutrition is for the use of teachers at the elementary grade level. It contains a list of books suitable for reading about nutrition and foods for pupils from kindergarten through the sixth grade. Films and audiovisual presentations for classroom use are also listed. The names and addresses from which these materials may be obtained are included. (JD)
Publication Type: Reference Materials - Bibliographies
Education Level: N/A
Sponsor: Massachusetts State Dept. of Education, Boston.
Authoring Institution: Massachusetts Dept. of Education, Boston. Bureau of Nutrition Education and School Food Services.
Note: For related document, see SP 012 394