ERIC Number: ED141286
Record Type: RIE
Publication Date: 1977
Reference Count: N/A
Nutrition, Weight Control, and Exercise.
Katch, Frank I.; McArdle, William D.
This book contains information on nutrition, weight control, and exercise. Some basic information from the biological sciences is included but a specialized background is not necessary to understand the text. The content is appropriate for nutrition, weight control, exercise, and physical fitness courses at the university level, for the various exercise programs offered at health spas and clubs, as well as for the professional preparation of exercise specialists in physical education and the health-related disciplines. (JD)
Descriptors: Biochemistry, Body Weight, Dietetics, Eating Habits, Exercise, Exercise (Physiology), Human Body, Metabolism, Nutrition, Physical Characteristics, Physical Fitness
Houghton Mifflin Company, 1 Beacon Street, Boston, Massachusetts 02107 ($8.95)
Publication Type: Books
Education Level: N/A
Authoring Institution: N/A