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ERIC Number: ED141159
Record Type: Non-Journal
Publication Date: 1974
Pages: 23
Abstractor: N/A
Reference Count: N/A
The Ocean: Source of Nutrition for the Future. A Learning Experience for Coastal and Oceanic Awareness Studies, No. 305. [Project COAST].
Delaware Univ., Newark. Coll. of Education.
The question of future sources of food is posed with increasing frequency as the amount of arable land per person decreases with population growth. The role of the ocean as a food supplier is currently being explored. This learning experience is designed for secondary school students. It is divided into four major areas: (1) an overview, (2) marine plants, (3) fish protein concentrate, and (4) aquaculture. Each of the five lessons is intended for a daily 45-minute class period, but could be modified. (RH)
Publication Type: Guides - General
Education Level: N/A
Audience: N/A
Language: N/A
Sponsor: Office of Education (DHEW), Washington, DC.
Authoring Institution: Delaware Univ., Newark. Coll. of Education.