ERIC Number: ED076530
Record Type: RIE
Publication Date: 1970
Reference Count: 0
Strand I: Physical Health Nutrition. Health Curriculum Materials. Grades 10-12.
New York State Education Dept., Albany. Bureau of Secondary Curriculum Development.
GRADES OR AGES: Grades 10, 11, and 12. SUBJECT MATTER: Physical health and nutrition. ORGANIZATION AND PHYSICAL APPEARANCE: The guide is divided into four sections: prenatal and infant nutrition, nutrition in an ecological context, new frontiers in nutrition research, and the responsibility of nutrition. The publication format of four columns gives the outline of content, the major understanding and concepts, teaching aids and learning activities, and supplementary information for teachers. The general objectives of the course are presented in the introduction. The guide is soft-covered. OBJECTIVES AND ACTIVITIES: Each subsection contains questions and topics for discussion. The supplementary information provides teachers with further discussion material. A list of vocabulary words follows each major section. INSTRUCTIONAL MATERIALS: A bibliography of books, periodicals, and filmstrips is presented along with a selected bibliography for teachers. STUDENT ASSESSMENT: No provision is made. OPTIONS: The guide is suggestive only. It makes no mention of timing or means of incorporating the activities into a total program. (BRB)
Publication Type: N/A
Education Level: N/A
Authoring Institution: New York State Education Dept., Albany. Bureau of Secondary Curriculum Development.