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ERIC Number: ED063621
Record Type: Non-Journal
Publication Date: 1972-Mar
Pages: 11
Abstractor: N/A
Reference Count: N/A
The Call of Serrano.
Perryman, John
The author contends that school food service should be tied directly to the educational process, because a child who eats properly will be both physically and mentally more receptive to learning than a child who is undernourished. A sound program of nutrition education should be developed to teach the child how to eat. The author further argues that if school food service is indeed a part of education, then it must be financed on the same constitutional basis as the rest of education -- equality of financial support for all students. (Author/MLF)
Publication Type: N/A
Education Level: N/A
Audience: N/A
Language: N/A
Sponsor: N/A
Authoring Institution: N/A