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50 Years of ERIC
50 Years of ERIC
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Peer reviewed Peer reviewed
ERIC Number: EJ293850
Record Type: CIJE
Publication Date: 1984
Pages: N/A
Abstractor: N/A
Reference Count: 0
ISBN: N/A
ISSN: N/A
Nutrition Made R.E.A.L.
Yager, Robert E.; Sheldon, Daniel S.
Science and Children, v21 n5 p30-32 Feb 1984
Breaks nutrition education into four steps: learning fundamental concepts; applying newly acquired knowledge; evaluating the learning experiences as well as the applications; and reinforcing positive habits. Provides several suggestions for activities in these areas. (JM)
Descriptors: Elementary Education, Elementary School Science, Food, Foods Instruction, Health, Home Economics, Nutrition, Nutrition Instruction, Resource Materials, Science Education
Publication Type: Journal Articles; Reports - Descriptive
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Identifiers: N/A