Suggests: (1) activities to enhance interest during observations of animals in the elementary science classroom; (2) possible questions to ask during these observations; and (3) sources for observing animals such as pet stores and farms, as well as bringing pets into the classroom. (DS)

Describes the Principals' Project, designed to provide information to elementary school principals about basic science skills, the principal's role in providing leadership, the characteristics of good elementary science programs, and what research says about elementary science. Discusses conferences conducted for principals by science educators on…

Discusses a unit to teach reasoning and problem solving skills by helping students develop a systematic approach to problem identification, gather and analyze data, arrive at inferences and keep from jumping to conclusions. Describes the development of an activity investigating liquids designed to foster the needed problem-solving skills. (JM)

Discusses approaches to science projects designed to eliminate negative reactions, improve topic selection and problem identification, and create excitement. These include creating classroom resource centers, bulletin boards, and student committees to help students develop their projects by narrowing broad topics to specific problem statements and…

Describes a procedure for starting tree cuttings from woody plants, explaining "lag time," recommending materials, and giving step-by-step instructions for rooting and planting. Points out species which are likely candidates for cuttings and provides tips for teachers for developing a unit. (JM)

Examines childrens' conceptual frameworks and, recognizing that they may be inaccurate, proposes such teaching strategies to aid students in modifying inadequate frameworks as: asking for ideas, listening respectfully, providing guided experiences, and encouraging discussion in non-threatening settings. Stresses learning as an active, thinking,…

Discusses displays/facilities to bring nature into schools. These include: hallway cases, cages, and aquaria (backed by bulletin boards to reinforce reading/spelling skills) holding carnivorous plants, reptiles, saltwater/freshwater fish and mammals. An outdoor learning center, farm (including 200 ducks, sheep, and cows) and weather station are…

Gives guidelines for creating activities to teach classification skills using such holiday materials as nuts, pine cones, evergreen branches, hard candy, and package stickers. Provides ideas to share with parents in developing skills at home, and precautions in selecting objects. Encourages emphasis on similarities as well as differences when…

Describes a unit on local history developed through the classification of projectile points which may be gathered on a field trip or viewed at a local museum. Suggestions for starting the unit and illustrating the nomenclature of projectile points are provided. (JM)

Presents background information on seals, legislation designed to protect them, activities related to seals and the fourth International Day of the Seal, and suggestions for field trips. Includes list of materials available from the Seal Rescue Fund with current costs. (JM)

Discusses use of local newspaper weather maps (and related weather information) to create activities for the science classroom. Basic weather vocabulary and weather patterns are also discussed. (JM)

Discusses various plant parts used as food (including seeds, roots, stems, and leaves), emphasizing the origin of plant materials bought in the supermarket. Also discusses several concepts of nutrition, menu planning, and the relationship between food and energy from the sun. (JM)

Describes a unit on seeds designed to introduce students to their scientific and nutritional uses. Unit activities are easily done, employ a variety of process skills, and can be used at various grade levels. Suggests field trips to gather seeds, seed sprouting, and making cookies out of various whole grains. (JM)

Suggests various observations that can be made while at a zoo, including behavior of animals, adaptations to special environments, locomotion, food type, and physical characteristics. Provides a sample data sheet for animal observations, citing the usefulness of organized observation. (JM)

Breaks nutrition education into four steps: learning fundamental concepts; applying newly acquired knowledge; evaluating the learning experiences as well as the applications; and reinforcing positive habits. Provides several suggestions for activities in these areas. (JM)